Instant pot potato salad pressure luck11/29/2023 ![]() Make a roux: After the potatoes were cooked I took them out of the pressure cooker and then made a roux with flour and butter on the sauté setting.Different types of potatoes have different cooking times so note that in the recipe card below. I cooked the potatoes using high pressure on the manual/pressure cook button and used a quick release. If you’re using Russet potatoes you may want to peel the potatoes before cooking them in the pressure cooker. I chose not to peel my potatoes because I like the skins of red potatoes and the texture that they add to the soup. I used red potatoes (which I think are the best potatoes) but you could also use yellow yukon gold potatoes or Russet potatoes. Cook the potatoes: This recipe for Instant Pot loaded baked potato soup starts by cooking potatoes in the pressure cooker.How to make Instant Pot baked potato soup Crumbled bacon–I use the pre-cooked bacon crumbles from Costco. ![]() ![]() Grate it off the block rather than buying pre-shredded cheese Cheddar cheese–medium or sharp cheddar.Better than Bouillon chicken base–or a bouillon cubes or granules.Ingredients for Instant Pot potato soup recipe ![]()
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |